Food Stations to Savour

Think of food stations as small buffets. They encourage your guests to move around and mingle, and can be a lot of fun. They can be interactive, having chefs there actually making food to order, or unattended. Here are some examples of stations that are sure to get your Tastebuds going!

Mac and Cheese Station-
We’re not talking the blue box here. Think Lobster, Italian Style, and the Ultimate Gruyere, Swiss & Slab Bacon. Yummy!

Bayless Station-
Paying homage to the great Rick Bayless, we've created a south of the border station sure to have your guests coming back for more. Grilled Chipotle Marinated Pork Loin, Tequila & Lime Marinated Chicken Breast, and Chili Rubbed Flank Steak, served in 3” White Corn Tortillas. Just about every salsa & fixin' you can imagine is served along side.

Sushi-
Have a trained sushi chef creating fresh rolls for your guests. Guaranteed to be a hit!

The Salad Bar-
This isn't your mom's salad bar! Your guests will choose from "The Cosmo", "The Margarita", or "The Saki". Our staff will then shake your salad to order in a martini or margarita glass.

Soup Bar-
Perfect for fall and winter weddings. We offer a variety of homemade soups, like seafood chowder, minestrone, lobster bisque, butternut squash soup, chicken gumbo, asparagus soup or gazpacho. There are also DELICIOUS fruit soups!

Children’s Food Station-
Having more than a handful of kids at your wedding? Have a kid’s station with kids’ foods such as Mini Pizzas, French Fries, and Chicken Fingers. WARNING- Kids won't be the only ones hovering around this station!

Perogie Station-
A variety of Perogies stuffed with mashed potatoes, potato and cheddar, or feta. Toppings such as bacon, sour cream and chives.

Any of these sound good to you?!?! There are many more options available. Feel free to contact us at (256)348-2004 or email info@tastebudsboutiquecatering